Brown Rice Flour
Stone-ground brown rice flour with nutty flavor. Ideal for gluten-free baking and nutritious recipes.
- Powder
Functional superfood powders (spirulina, barley grass, beetroot), traditional chyawanprash, and specialty and millet flours including ragi, amaranth, buckwheat and multigrain atta.
Share the product, pack size and destination market when you enquire. Food products need market-specific labelling and documentation, which we plan into the quote.
Stone-ground brown rice flour with nutty flavor. Ideal for gluten-free baking and nutritious recipes.
Nutritious multigrain atta made from whole grains for healthy and wholesome baking.
Gluten-free amaranth flour rich in protein and minerals, perfect for nutritious baking and cooking.
Nutritious buckwheat flour used in traditional fasting recipes and gluten-free baking.
Highly nutritious ragi flour rich in calcium and fiber, used in traditional Indian cooking.
Traditional roasted gram flour used in Indian cuisine for energy and digestive health.
Nutrient-dense spirulina powder rich in protein, vitamins, and antioxidants for overall wellness.
Fresh barley grass powder packed with chlorophyll, vitamins, and minerals for detox and vitality.
Vibrant beetroot powder rich in nitrates and antioxidants to support cardiovascular health and stamina.
Traditional Ayurvedic herbal jam rich in antioxidants and immune-supporting herbs.
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